A Sweet Surprise for Mother’s Day: Homemade Chocolate Bark

Chocolate Bark made with Sephra Belgian White Chocolate, Pink Oil-Based Chocolate Colouring, Mini Marshmallows and Evolved Freeze Dried Raspberries.

As Mother’s Day approaches, many of us search for that perfect gift to express our love and appreciation. While flowers and cards are always thoughtful, why not surprise her this year with something homemade and delicious? Chocolate bark is tasty, easy to make and guaranteed to impress. And when it comes to quality chocolate, Sephra Belgian Chocolate takes this sweet treat to a whole new level.

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Easy 4-Ingredient Lotus Biscoff Truffle Recipe

Easy 4 Ingredient Lotus Biscoff Truffles

The story of Lotus Biscoff is one of innovation and passion. Crafted from a special blend of caramelised sugar and spices, these biscuits were originally known as “speculoos” in Dutch, a traditional treat enjoyed during the festive season. However, it wasn’t until the 1950s that Lotus Bakeries refined the recipe, perfecting the biscuit’s characteristic crunch and caramelised taste that would soon captivate taste buds worldwide.

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The Croffle: A Delicious Fusion of Croissant and Waffle

Food trends are constantly evolving, and the culinary world is always finding new and exciting ways to surprise our taste buds. One such trend that has gained popularity in recent years is the Croffle. This delightful creation combines the flakiness of a croissant with the crispiness of a waffle, resulting in a unique and mouthwatering treat.

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The Delightful World of Cookies

The Delightful World of Cookies

The Delightful World of Cookies… Imagine the tantalising aroma of freshly baked cookies enveloping the air, conjuring feelings of comfort and indulgence. In this journey, we delve into the fascinating realm of cookies. Trace their history from timeless classics like chocolate chip cookies to the exciting realm of warm, gooey cookie dough, luscious cookies with soft filled centres, and inventive cookie pucks with delightful fillings. Join us in celebrating the art of baking as we explore a range of cookie styles that promise to ignite your imagination.

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New & improved Sephra Commercial Crêpe Maker

Sephra Commercial Crêpe Maker

CFW is proud to introduce the high-quality new & improved Sephra Commercial Crêpe Maker. Manufactured with premium materials for professionals to use in Commercial foodservice applications. The Sephra Crêpe Griddle has one coiled heating element for uniform heat distribution and thermostatic control from 50ºC to 300ºC for precision cooking.

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