Researchers claim chocoholics will be able to increase their enjoyment of the snacks by listening to music. Continue reading Listening to different sounds or music while eating chocolate can change its flavour
On Monday 12 January 2015, the chocolate formulation of the Cadbury Creme Egg was changed, and there was public uproar. This is not meant to happen: in a world where markets reign supreme, companies feel they have to continually change their products to make them seem new and exciting. But there are some things that we don’t want to change, and chocolate is one of them. How it came to be so important to us is an interesting story, and one that hinges on the fact that it’s made of crystals. Continue reading Does Chocolate really lift our mood and make us feel romantic?
English chocolate tastes better, probably because of the higher percentage of chocolate in the candy. Continue reading English vs. American chocolate… which is better?
On Valentine’s Day 2012, we learned that the world was in a chocolate crisis. Then we learned it again on Valentine’s Day 2013. And again in 2014. And it’s back this year, too. Continue reading Chocolate prices rise so candy bars get smaller