CFW Blog

December 19, 2016
by cfwadmin
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Chocolate… 9 Healthy Reasons Why You Need To Eat More Daily

Chocolate. It’s one of life’s great comfort foods. Bite into a bar of chocolate and a taste sensation overruns your senses. It helps to get you through troubled times and balance out over-rich meals.

November 16, 2016
by cfwadmin
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Eating Chocolate Makes You Smarter

It’s good news for chocolate fans as a new study suggests that eating chocolate could actually make you smarter. In fact, a group of scientists are actually recommending you eat more of it.

October 31, 2016
by cfwadmin
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Chocolate… 5 Scientific Reasons Why It Should Be Savoured

Chocolate has tempted the world more than any other dessert. Though our first instinct is to quickly indulge in chocolate’s creamy goodness, scientists have discovered that to fully experience chocolate, it should be savoured.

September 16, 2016
by cfwadmin
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Sir Hans Sloane – More Than Just The Chocolate Man

Jenny Lee takes a bite of Killyleagh history during a walking tour of the Co Down village, birthplace of scientist and collector Sir Hans Sloane, who is credited with bringing the recipe for drinking chocolate to Europe in the 1680s.

August 17, 2016
by cfwadmin
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Chocolate and History

While enjoying a cup of hot native chocolate with some off-season puto bumbong during the rainy weekend, I remembered that hot chocolate in our home used to be made from cacao beans from Bohol, Dumaguete, Batangas or Pampanga.

August 16, 2016
by cfwadmin
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Dark chocolate — friend or foe?

Chocolate is one of the most indulgent, versatile treats in all of dessert land. Every type of dessert, including cakes and candies, comes in chocolate, including dark, milk or white. But desserts are supposed to be bad for you, right? … Continue reading

August 9, 2016
by cfwadmin
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Dark Chocolate May Help Prevent Some Types Of Cancer

Cocoa and dark chocolate contain compounds that may help prevent cancer by many ways, including preventing DNA damage, lowering inflammation, and inhibiting cell proliferation. Experimental evidence shows that cocoa can lower the risk of some types. Most importantly, some human … Continue reading