Consuming chocolate in reasonable amounts can be good for the Brain.For all of you who have given up sweets for Lent, I apologize in advance. Just remember, Easter is coming. Continue reading My Favourite Brain Food… Chocolate.
Anti-ageing chocolate which reduces wrinkles developed by Cambridge University spin-offAnti-ageing chocolate which reduces wrinkles developed by Cambridge University spin-off [/caption]A daily 7.5g bar of the chocolate can change the underlying skin stucture of a 50 year old to that of someone in their 30s, say developers. Continue reading Anti-ageing chocolate which reduces wrinkles