Sephra Cocoa Powder is a versatile baking ingredient

Sephra Cocoa Powder

Sephra Cocoa Powder is 100% pure Cocoa and contains 22-24% fat, almost twice the amount of regular Cocoa powder. This gives a higher quality premium flavour that your customers will definitely thank you for. Typical applications for Sephra’s 1Kg  Cocoa Powder would be to use as an ingredient within Cakes, Tarts and Brownies. Try with fruits in a Smoothie or Milkshake, Chocolate Frosting and Sauces or in a Chocolate Ice Cream ingredient.

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Chocolate… 5 Scientific Reasons Why It Should Be Savoured

Scientists have discovered that to fully experience chocolate, it should be savored.
Scientists have discovered that to fully experience chocolate, it should be savored.
Chocolate has tempted the world more than any other dessert. Though our first instinct is to quickly indulge in chocolate’s creamy goodness, scientists have discovered that to fully experience chocolate, it should be savoured. Continue reading Chocolate… 5 Scientific Reasons Why It Should Be Savoured