CFW Blog

December 19, 2016
by cfwadmin
0 comments

Chocolate… 9 Healthy Reasons Why You Need To Eat More Daily

Chocolate. It’s one of life’s great comfort foods. Bite into a bar of chocolate and a taste sensation overruns your senses. It helps to get you through troubled times and balance out over-rich meals.

November 16, 2016
by cfwadmin
0 comments

Eating Chocolate Makes You Smarter

It’s good news for chocolate fans as a new study suggests that eating chocolate could actually make you smarter. In fact, a group of scientists are actually recommending you eat more of it.

October 31, 2016
by cfwadmin
0 comments

Chocolate… 5 Scientific Reasons Why It Should Be Savoured

Chocolate has tempted the world more than any other dessert. Though our first instinct is to quickly indulge in chocolate’s creamy goodness, scientists have discovered that to fully experience chocolate, it should be savoured.

August 16, 2016
by cfwadmin
0 comments

Dark chocolate — friend or foe?

Chocolate is one of the most indulgent, versatile treats in all of dessert land. Every type of dessert, including cakes and candies, comes in chocolate, including dark, milk or white. But desserts are supposed to be bad for you, right? … Continue reading

August 9, 2016
by cfwadmin
0 comments

Dark Chocolate May Help Prevent Some Types Of Cancer

Cocoa and dark chocolate contain compounds that may help prevent cancer by many ways, including preventing DNA damage, lowering inflammation, and inhibiting cell proliferation. Experimental evidence shows that cocoa can lower the risk of some types. Most importantly, some human … Continue reading

April 21, 2016
by cfwadmin
0 comments

Dark Chocolate could enhance Athletic Performance

Dark chocolate has already been hailed for its positive effects on cardiovascular health – and now a study undertaken at London’s Kingston University has found the tasty treat could help give sports enthusiasts an extra athletic edge in their fitness … Continue reading

April 5, 2016
by cfwadmin
0 comments

How to be a Chocolate Snob!

Chocolate is the new wine and coffee, but you’ll need a masterclass to figure out flavour notes and pinpoint the provenance of the bean.