CFW Blog

October 31, 2016
by cfwadmin
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Chocolate… 5 Scientific Reasons Why It Should Be Savoured

Chocolate has tempted the world more than any other dessert. Though our first instinct is to quickly indulge in chocolate’s creamy goodness, scientists have discovered that to fully experience chocolate, it should be savoured.

February 22, 2016
by cfwadmin
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Eating Chocolate ‘Improves Brain Function’ – study

Chocolate could help protect against normal age-related cognitive decline Cheering news for those with a sweet tooth – a recent study has found that regular chocolate consumption is associated with better cognitive function.

August 6, 2015
by cfwadmin
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Hot chocolate may prevent memory decline

Scientists at Harvard Medical School suggest drinking two cups of hot chocolate a day may keep the brain healthy and prevent memory decline in older people by preserving blood flow in working areas of the brain. They write about their … Continue reading