Chocolate is the new wine and coffee, but you’ll need a masterclass to figure out flavour notes and pinpoint the provenance of the bean. Continue reading How to be a Chocolate Snob!
“The experience of chocolate craving”- an extract from The Economics of Chocolate
The following is excerpted from The Economics of Chocolate which provides an economic analysis, as well as an interdisciplinary overview on all things chocolate. We are constantly being told that chocolate is bad for our health– but is it bad for our mind? Continue reading The Experience of Chocolate Craving